Showing posts with label toast. Show all posts
Showing posts with label toast. Show all posts

Tuesday, January 27, 2009

French Toast

2 slices per person - this will make enough for at least 8 slices!

Ingredients:

2 eggs well beaten
75ml milk - added to the egg

1ml vanilla extract or essense

cinnamon

bread slices (the thicker the better)



  1. Beat the eggs together until they are well mixed and add the milk and the vanilla extract
  2. Melt a knob of butter in a frying pan
  3. Dunk the bread slices into the liquid egg mixture and place into the frying pan
  4. Sprinkle the bread with cinnamon and cook for 3 minutes on each side
  5. Serve with maple syrup!


Monday, January 19, 2009

Pizza Toast

Ingredients:

2 slices of bread per person
Grated cheddar cheese

Pizza toast topping (you buy this from Tesco - it's a new product in the aisle where the sandwich spreads are)


Total time to prepare and cook: 5-7 minutes

This one is so simple even my husband can make this - amazing!

  1. Simply take a slice or two of bread - I like the bread you can cut yourself (a bloomer - or French stick goes equally as nice with this recipe), and grill it on one side to toast it.
  2. Turn it over to the non toasted side and spread a nice layer of pizza toast topping on the bread.
  3. Add some grated cheese - any kind of your choice, mozzarella works well, but a nice bit of cheddar is just as good and tasty!
  4. If you want, you could also add some diced onion, mushrooms, ham or any other pizza topping - it's up to you!
  5. Place back under the grill until the cheese is melted and it's browned on top.
  6. Serve!
I have a variation on this that I actually make from scratch with a tin of tomatoes, but I will save that for another day!

This is great as a snack, or to have for lunch - quick and easy to do!